Located between the Dordogne and Isle rivers just outside the city of Libourne, this appellation only produces red wines. The main varietal is merlot, though it is blended with small amounts of cabernet franc and cabernet sauvignon. The wines of Fronsac are full-bodied, opulent and powerful, with firm tannins. Red fruits and spice dominate the nose. These are wines with ... Read More »
A vintage like none other, 2016 at Chateau Lynch-Bages enjoys a profile characterised by intense col...
Located in the heart of the Cotes de Provence region, Chateau Sainte Roseline has long seduced its v...
When Marcel Ott purchased the first of three Ott estates in 1896, he saw potential in the stunning l...
Having enjoyed a perfectly smooth grape ripening in 2016, the Right Bank offers us wines just as exc...
Spread over 600 hectares, Listrac is the smallest AOC in the Médoc. Its soils are a blend of clay and gravel. Cabernet sauvignon offers structure and power, with merlot providing its fruit-driven aromas. A smaller, though still important, percentage of petit verdot and cabernet franc are also grown. Listrac benefits from several years of ageing, as they are powerful and ... Read More »
The Moulis appellation is found in the center of the Médoc. It is spread over nearly 610 hectares, yet is only eight kilometres wide. Its vines are sensitive to temperature variations, since it does not benefit from the moderating influence of the Garonne. As with its other Médocain neighbors, the main grapes planted in Moulis are cabernet sauvignon and merlot. ... Read More »
Lalande-de-Pomerol is separated from its neighbor Pomerol by a small branch of the Barbanne River. Merlot dominates production, though cabernet franc, cabernet sauvignon and malbec are also cultivated in its 1,200 hectares. Gravel and sandy soils make up the terroir. Wines from Lalande-de-Pomerol are powerful and expressive, often with unexpectedly strong tannins. 2015 in Lalande-de-Pomerol Spotlight on the 2015 vintage: 2015 ... Read More »
A Complicated Evolution The first written mention of vineyards in Saumur dates back to the year 515. They evolved under the strong influence of the monasteries. In addition, geographical proximity to the Loire River has encouraged the export of these wines. In this period, it used to be one of the most prosperous trading centres along the river. Saumur benefited ... Read More »
Barsac is located within the larger Sauternes region. Like its neighbor, Barsac makes delicious sweet dessert wines. The wines from this 460-hectare AOC are made from sémillon, sauvignon blanc and muscadelle, and grown on clay limestone soils with pockets of gravel and sand. The low-lying lands are perfect for the development of Noble Rot, or Botrytis Cinerea. When this fungus ... Read More »
Château Pontet-Canet Appellation: Pauillac Classification: 5ème cru classé en 1855 Le potentiel de ce domaine, voisin de Mouton-Rothschild, est devenu évident lorsque le père d’Alfred Tesseron, père de l’actuel propriétaire, décida d’entreprendre de nombreux travaux d’amélioration de la propriété. Les sols graveleux de Pontet-Canet sont typiques de l’appellation Pauillac, tout comme les vins du domaine qui arborent une incroyable profondeur ... Read More »