Producer Profile

Amarone della Valpolicella | A Style and Appellation

© zymé

Amarone, the quintessence of the terroirs of the Valpolicella, is distinguished by its unique character and remarkable ageing potential. Following a late harvest, carried out manually, the berries are dried on bamboo racks (traditionally called Arele) for a period of around 100 days. The dried grapes are then pressed, the must fermented and the wine aged for at least 2 ... Read More »

Hommage a Jacques Perrin | Prestigious Ambassador to Chateauneuf-du-Pape

© Serge Chapuis

A prestigious ambassador to the Chateauneuf-du-Pape appellation, Chateau de Beaucastel is truly a story of family heritage. The estate’s signature blend is determined, vintage after vintage, by an annual assemblage of the Perrin family. The estate’s Hommage a Jacques Perrin is one of those very rare and ultra-premium cuvees considered one of the best in the world, regularly awarded the highest honours by ... Read More »

Barons de Rothschild | Excellence in Champagne

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In the world of fine wine, the Rothschild family needs no introduction. Their legacy dates back 150 years, to the purchase of Chateau Brane-Mouton by Nathaniel de Rothschild in 1853 and that of Chateau Lafite by James Mayer de Rothschild in 1868. These two estates were to become Chateau Mouton Rothschild and Chateau Lafite-Rothschild, respectively, two of the most prestigious ... Read More »

Dom Perignon Reveals its 2009 Vintage Cuvee

© Dom Pérignon

The prestigious Dom Perignon House has recently announced the release of its 2009 vintage, an iconic cuvee marking the end of a very successful decade in Champagne. This vintage, which achieves perfect maturity and balance, seemed to demand attention throughout its conception. The Dom Perignon Vintage 2009 : A Year of Extreme Conditions   Produced exclusively in the best years, the Dom Perignon ... Read More »

Maison Trimbach | Four Centuries of Winemaking Excellence

© Maison Trimbach

Founded in the year 1626 by Jean Trimbach, the Trimbach estate has enjoyed nearly 4 centuries of history and 12 generations of winemaking know-how. The estate has earned a shining reputation for its signature style of dry white wines, among which Riesling perhaps best represents the unique chracteristics of the Alsace terroir.  Twelve Generations Have Carried a Rich Legacy Few ... Read More »

Clos Henri | Old World Know-How on New World Terroir

© Clos Henri Vineyard - source : www.closhenri.com

After nearly 12 years spent searching for the perfect terroir onto which to expand their rich legacy of winemaking, the Bourgeois family of France chose the Marlborough region of New Zealand. The Clos Henri estate now extends over 109 hectares of land, characterised by a variety of soils that adds great complexity to the Sauvignon Blanc and Pinot Noir produced there. ... Read More »

Moet & Chandon | Two Summertime Cuvees

© Moët & Chandon

Two ideal cuvees for the hot months of summer, the Ice Imperial and Ice Imperial Rose were created by the illustrious House of Moet & Chandon specifically to be enjoyed over ice. Whether you prefer white or rose champagne, these two wines are sure to satisfy, perfect to be enjoyed on their own on the rocks or as a refreshing fizz ... Read More »

Domaine Saint Andrieu | The Rebirth of a Provence Estate

© Herve Fabre

From the moment the property was first purchased by Jean-Paul and Nancy Bignon, Domaine Saint Andrieu has embarked on an exciting journey toward the renewal and revitalisation of its vineyard and cellar. Today the estate produces a line of rose, white and red wines, which effortlessly express the diversity of the Provençal terroir. The Estate’s Metamorphosis What is doubtless the most important ... Read More »

Domaine Louis Cheze: The Success Story of a Self-Taught Winemaker

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When Louis Cheze took over his family farm in 1978, his goal was to have 10 hectares dedicated to grapevines. Thanks to his passion, determination and natural curiosity, the estate now covers 35 hectares over a variety of appellations. The vineyards of Domaine Louis Cheze, located in the heart of northern Cotes du Rhone produce a beautiful range of Viognier, ... Read More »

Domaine Leroy | The Excellence of Burgundy

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For close to two centuries, the Leroy name has been associated with wines of excellent quality. But it wasn’t until Lalou Bize-Leroy, great-granddaughter of the founder of Maison Leroy, established the Domaine Leroy that the estate’s own vineyards started producing some of the most competitive labels of the region. Today Domaine Leroy is well-known throughout the world for producing a shockingly ... Read More »

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Be admitted into the intimacy of fine wines


Register online to receive the free weekly Newsletter from the Millesima Blog in order to:

  • Take advantage of the latest exclusive articles on the wine sphere
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